| Ident. | Authors (with country if any) | Title |
|---|
| 000005 (2020) |
Alok Sharma [Inde] ; Shumayla [Inde] ; Shivi Tyagi [Inde] ; Anshu Alok [Inde] ; Kashmir Singh [Inde] ; Santosh Kumar Upadhyay [Inde] | Thaumatin-like protein kinases: Molecular characterization and transcriptional profiling in five cereal crops. |
| 000028 (2019) |
Tetsuya Masuda [Japon] ; Kyohei Okubo [Japon] ; Kazuki Murata [Japon] ; Bunzo Mikami [Japon] ; Michihiro Sugahara [Japon] ; Mamoru Suzuki [Japon] ; Piero Andrea Temussi [Italie] ; Fumito Tani [Japon] | Subatomic structure of hyper-sweet thaumatin D21N mutant reveals the importance of flexible conformations for enhanced sweetness. |
| 000029 (2019) |
Sofie Leys [Belgique] ; Yamina De Bondt [Belgique] ; Linde Schreurs [Belgique] ; Christophe M. Courtin [Belgique] | Sensitivity of the Bacillus subtilis Xyn A Xylanase and Its Mutants to Different Xylanase Inhibitors Determines Their Activity Profile and Functionality during Bread Making. |
| 000033 (2019) |
Francisco E S. Lopes [Brésil] ; Helen P S. Da Costa [Brésil] ; Pedro F N. Souza [États-Unis] ; João P B. Oliveira [Brésil] ; Márcio V. Ramos [Brésil] ; José E C. Freire [Brésil] ; Thiago L. Jucá [Brésil] ; Cleverson D T. Freitas [Brésil] | Peptide from thaumatin plant protein exhibits selective anticandidal activity by inducing apoptosis via membrane receptor. |
| 000037 (2019) |
Paolo Ruzza [Italie] ; Claudia Honisch [Italie] ; Matteo Marangon [Italie] ; Andrea Curioni [Italie] ; Alan Bakalinsky [États-Unis] ; Simone Vincenzi [Italie] | Influence of the reducing environment in the misfolding of wine proteins. |
| 000038 (2019) |
Eva Van Der Maelen [Belgique] ; Mohammad N. Rezaei [Belgique] ; Nore Struyf [Belgique] ; Paul Proost [Belgique] ; Kevin J. Verstrepen [Belgique] ; Christophe M. Courtin [Belgique] | Identification of a Wheat Thaumatin-like Protein That Inhibits Saccharomyces cerevisiae. |
| 000040 (2019) |
Zden K Perutka [République tchèque] ; Miloslav Šufeisl [République tchèque] ; Miroslav Strnad [République tchèque] ; Marek Šebela [République tchèque] | High-proline proteins in experimental hazy white wine produced from partially botrytized grapes. |
| 000042 (2019) |
Jian Liu [République populaire de Chine] ; Deping Han [République populaire de Chine] ; Yawei Shi [République populaire de Chine] | Gene Cloning, Expression, and Antifungal Activities of Permatin from Naked Oat (Avena nuda). |
| 000055 (2018) |
Nicolas Foos [France] ; Carolin Seuring [Allemagne] ; Robin Schubert [Allemagne] ; Anja Burkhardt [Allemagne] ; Olof Svensson [France] ; Alke Meents [Allemagne] ; Henry N. Chapman [Allemagne] ; Max H. Nanao [France] | X-ray and UV radiation-damage-induced phasing using synchrotron serial crystallography. |
| 000059 (2018) |
Ricardo Chagas [Portugal] ; César A T. Laia [Portugal] ; Ricardo B. Ferreira [Portugal] ; Luísa M. Ferreira [Portugal] | Sulfur dioxide induced aggregation of wine thaumatin-like proteins: Role of disulfide bonds. |
| 000064 (2018) |
Alexander Mcpherson [États-Unis] ; Steven B. Larson [États-Unis] | Investigation into the binding of dyes within protein crystals. |
| 000065 (2018) |
Kazuo Mori [Japon] ; Bernd Kuhn [Japon] | Imaging Ca2+ Concentration and pH in Nanopores/Channels of Protein Crystals. |
| 000066 (2018) |
Waldo Acevedo [Chili] ; César A. Ramírez-Sarmiento [Chili] ; Eduardo Agosin [Chili] | Identifying the interactions between natural, non-caloric sweeteners and the human sweet receptor by molecular docking. |
| 000070 (2018) |
Robert D. Healey [Australie] ; Jonathan P. Wojciechowski [Australie] ; Ana Monserrat-Martinez [Australie] ; Susan L. Tan [Australie] ; Christopher P. Marquis [Australie] ; Emma Sierecki [Australie] ; Yann Gambin [Australie] ; Angela M. Finch [Australie] ; Pall Thordarson [Australie] | Design, Synthesis, and Evaluation of N- and C-Terminal Protein Bioconjugates as G Protein-Coupled Receptor Agonists. |
| 000076 (2017) |
Mattia Di Gaspero [Italie] ; Paolo Ruzza [Italie] ; Rohanah Hussain [Royaume-Uni] ; Simone Vincenzi [Italie] ; Barbara Biondi [Italie] ; Diana Gazzola [Italie] ; Giuliano Siligardi [Royaume-Uni] ; Andrea Curioni [Italie] | Spectroscopy reveals that ethyl esters interact with proteins in wine. |
| 000078 (2017) |
Surinder Singh [Canada] ; Rajiv K. Tripathi [Canada] ; Peggy G. Lemaux [États-Unis] ; Bob B. Buchanan [États-Unis] ; Jaswinder Singh [États-Unis] | Redox-dependent interaction between thaumatin-like protein and β-glucan influences malting quality of barley. |
| 000081 (2017) |
Nusrat Yasmin [Pakistan] ; Mahjabeen Saleem [Pakistan] ; Mamoona Naz [Pakistan] ; Roquyya Gul [Pakistan] ; Hafiz Muzzammel Rehman [Pakistan] | Molecular Characterization, Structural Modeling, and Evaluation of Antimicrobial Activity of Basrai Thaumatin-Like Protein against Fungal Infection. |
| 000083 (2017) |
Eugenia Pechkova [Italie] ; Claudio Nicolini [Italie] | Langmuir-Blodgett nanotemplates for protein crystallography. |
| 000091 (2017) |
Robert Nawrot | Defense-related Proteins from Chelidonium majus L. as Important Components of its Latex. |
| 000100 (2017) |
Robert D. Healey [Australie] ; Helene Lebhar [Australie] ; Simon Hornung [Australie] ; Pall Thordarson [Australie] ; Christopher P. Marquis [Australie] | An improved process for the production of highly purified recombinant thaumatin tagged-variants. |
| 000106 (2016) |
Aleksey Firsov [Russie] ; Lyubov Shaloiko [Russie] ; Oleg Kozlov [Russie] ; Leonid Vinokurov [Russie] ; Alexander Vainstein [Israël] ; Sergey Dolgov [Russie] | Purification and characterization of recombinant supersweet protein thaumatin II from tomato fruit. |
| 000109 (2016) |
J C Jimenez-Lopez [Australie] ; P. Robles-Bolivar [Espagne] ; F J Lopez-Valverde [Espagne] ; E. Lima-Cabello [Espagne] ; S O Kotchoni [États-Unis] ; J D Alché [Espagne] | Ole e 13 is the unique food allergen in olive: Structure-functional, substrates docking, and molecular allergenicity comparative analysis. |
| 000112 (2016) |
Armin Wagner [Royaume-Uni] ; Ramona Duman [Royaume-Uni] ; Keith Henderson [Royaume-Uni] ; Vitaliy Mykhaylyk [Royaume-Uni] | In-vacuum long-wavelength macromolecular crystallography. |
| 000114 (2016) |
Giarita Ferraro [Italie] ; Chiara Gabbiani [Italie] ; Antonello Merlino [Italie] | First Crystal Structure for a Gold Carbene-Protein Adduct. |
| 000120 (2016) |
Irene Russo Krauss [Italie] ; Giarita Ferraro [Italie] ; Antonello Merlino [Italie] | Cisplatin-Protein Interactions: Unexpected Drug Binding to N-Terminal Amine and Lysine Side Chains. |
| 000122 (2016) |
Rajesh Chandra Misra [Inde] ; Sandeep [Inde] ; Mohan Kamthan [Inde] ; Santosh Kumar [Inde] ; Sumit Ghosh [Inde] | A thaumatin-like protein of Ocimum basilicum confers tolerance to fungal pathogen and abiotic stress in transgenic Arabidopsis. |
| 000123 (2016) |
Tetsuya Masuda [Japon] ; Keisuke Ohta [Japon] ; Naoko Ojiro [Japon] ; Kazuki Murata [Japon] ; Bunzo Mikami [Japon] ; Fumito Tani [Japon] ; Piero Andrea Temussi [Italie] ; Naofumi Kitabatake [Japon] | A Hypersweet Protein: Removal of The Specific Negative Charge at Asp21 Enhances Thaumatin Sweetness. |
| 000125 (2015) |
Steven C. Van Sluyter [Australie] ; Jacqui M. Mcrae [Australie] ; Robert J. Falconer [Royaume-Uni] ; Paul A. Smith [Australie] ; Antony Bacic [Australie] ; Elizabeth J. Waters [Australie] ; Matteo Marangon [Australie, Royaume-Uni] | Wine protein haze: mechanisms of formation and advances in prevention. |
| 000130 (2015) |
Dorothee Liebschner [Japon] ; Gerold Rosenbaum [États-Unis] ; Miroslawa Dauter [États-Unis] ; Zbigniew Dauter [États-Unis] | Radiation decay of thaumatin crystals at three X-ray energies. |
| 000133 (2015) |
Cleverson D T. Freitas [Brésil] ; Maria Z R. Silva [Brésil] ; Frederico Bruno-Moreno [Brésil] ; Ana C O. Monteiro-Moreira [Brésil] ; Renato A. Moreira [Brésil] ; Márcio V. Ramos [Brésil] | New constitutive latex osmotin-like proteins lacking antifungal activity. |
| 000135 (2015) |
Irshad Ahmad Rather [Inde] ; Praveen Awasthi [Inde] ; Vidushi Mahajan [Inde] ; Yashbir S. Bedi [Inde] ; Ram A. Vishwakarma [Inde] ; Sumit G. Gandhi [Inde] | Molecular cloning and functional characterization of an antifungal PR-5 protein from Ocimum basilicum. |
| 000137 (2015) |
Ulrich Zander [France] ; Gleb Bourenkov [Allemagne] ; Alexander N. Popov [France] ; Daniele De Sanctis [France] ; Olof Svensson [France] ; Andrew A. Mccarthy [France] ; Ekaterina Round [France] ; Valentin Gordeliy [France] ; Christoph Mueller-Dieckmann [France] ; Gordon A. Leonard [France] | MeshAndCollect: an automated multi-crystal data-collection workflow for synchrotron macromolecular crystallography beamlines. |
| 000138 (2015) |
Anna J. Warren [Royaume-Uni] ; Adam D. Crawshaw [Royaume-Uni] ; Jose Trincao [Royaume-Uni] ; Pierre Aller [Royaume-Uni] ; Simon Alcock [Royaume-Uni] ; Ioana Nistea [Royaume-Uni] ; Paula S. Salgado [Royaume-Uni] ; Gwyndaf Evans [Royaume-Uni] | In vacuo X-ray data collection from graphene-wrapped protein crystals. |
| 000142 (2015) |
Michihiro Sugahara [Japon] ; Eiichi Mizohata [Japon] ; Eriko Nango [Japon] ; Mamoru Suzuki [Japon] ; Tomoyuki Tanaka [Japon] ; Tetsuya Masuda [Japon] ; Rie Tanaka [Japon] ; Tatsuro Shimamura [Japon] ; Yoshiki Tanaka [Japon] ; Chiyo Suno [Japon] ; Kentaro Ihara [Japon] ; Dongqing Pan [Japon] ; Keisuke Kakinouchi [Japon] ; Shigeru Sugiyama [Japon] ; Michio Murata [Japon] ; Tsuyoshi Inoue [Japon] ; Kensuke Tono [Japon] ; Changyong Song [Japon] ; Jaehyun Park [Japon] ; Takashi Kameshima [Japon] ; Takaki Hatsui [Japon] ; Yasumasa Joti [Japon] ; Makina Yabashi [Japon] ; So Iwata [Japon] | Grease matrix as a versatile carrier of proteins for serial crystallography. |
| 000145 (2015) |
Prerna Sharma [Inde] ; Shailendra Nath Gaur [Inde] ; Nitin Goel [Inde] ; Naveen Arora [Inde] | Engineered hypoallergenic variants of osmotin demonstrate hypoallergenicity with in vitro and in vivo methods. |
| 000148 (2015) |
Marcio V. Ramos [Brésil] ; Raquel S B. De Oliveira [Brésil] ; Humberto M. Pereira [Brésil] ; Frederico B M B. Moreno [Brésil] ; Marina D P. Lobo [Brésil] ; Luciana M. Rebelo [Brésil] ; José Brandão-Neto [Royaume-Uni] ; Jeanlex S. De Sousa [Brésil] ; Ana C O. Monteiro-Moreira [Brésil] ; Cléverson D T. Freitas [Brésil] ; Thalles Barbosa Grangeiro [Brésil] | Crystal structure of an antifungal osmotin-like protein from Calotropis procera and its effects on Fusarium solani spores, as revealed by atomic force microscopy: Insights into the mechanism of action. |
| 000149 (2015) |
Rakan Matsui ; Shinya Uchida ; Noriyuki Namiki | Combination effect of physical and gustatory taste masking for propiverine hydrochloride orally disintegrating tablets on palatability. |
| 000150 (2015) |
Supriyo Chowdhury [Oman] ; Arpita Basu ; Surekha Kundu | Cloning, characterization, and bacterial over-expression of an osmotin-like protein gene from Solanum nigrum L. with antifungal activity against three necrotrophic fungi. |
| 000153 (2015) |
Rui-Qing Chen [République populaire de Chine] ; Qin-Qin Lu [République populaire de Chine] ; Qing-Di Cheng [République populaire de Chine] ; Liang-Bo Ao [République populaire de Chine] ; Chen-Yan Zhang [République populaire de Chine] ; Hai Hou [République populaire de Chine] ; Yong-Ming Liu [République populaire de Chine] ; Da-Wei Li [République populaire de Chine] ; Da-Chuan Yin [République populaire de Chine] | An ignored variable: solution preparation temperature in protein crystallization. |
| 000154 (2015) |
Katsunari Ippoushi [Japon] ; Motoe Sasanuma [Japon] ; Hideaki Oike [Japon] ; Masuko Kobori [Japon] ; Mari Maeda-Yamamoto [Japon] | Absolute quantification of protein NP24 in tomato fruit by liquid chromatography/tandem mass spectrometry using stable isotope-labelled tryptic peptide standard. |
| 000157 (2014) |
Nusrat Yasmin [Pakistan] ; Mahjabeen Saleem [Pakistan] | Biochemical characterization of fruit-specific pathogenesis-related antifungal protein from basrai banana. |
| 000158 (2014) |
Zhipu Luo [États-Unis] ; Kanagalaghatta Rajashankar [États-Unis] ; Zbigniew Dauter [États-Unis] | Weak data do not make a free lunch, only a cheap meal. |
| 000159 (2014) |
Briony A. Yorke [Royaume-Uni] ; Godfrey S. Beddard [Royaume-Uni] ; Robin L. Owen [Royaume-Uni] ; Arwen R. Pearson [Royaume-Uni] | Time-resolved crystallography using the Hadamard transform. |
| 000163 (2014) |
Matteo Marangon [Australie] ; Steven C. Van Sluyter [Australie] ; Elizabeth J. Waters [Australie] ; Robert I. Menz [Australie] | Structure of haze forming proteins in white wines: Vitis vinifera thaumatin-like proteins. |
| 000171 (2014) |
Masatoshi Maeki [Japon] ; Yuki Teshima ; Saori Yoshizuka ; Hiroshi Yamaguchi ; Kenichi Yamashita ; Masaya Miyazaki | Controlling protein crystal nucleation by droplet-based microfluidics. |
| 000173 (2014) |
Tetsuya Masuda [Japon] ; Bunzo Mikami [Japon] ; Fumito Tani [Japon] | Atomic structure of recombinant thaumatin II reveals flexible conformations in two residues critical for sweetness and three consecutive glycine residues. |
| 000177 (2014) |
Cristina G Mez-Casado [Espagne] ; Amaya Murua-García [Espagne] ; María Garrido-Arandia [Espagne] ; Pablo González-Melendi [Espagne] ; Rosa Sánchez-Monge [Espagne] ; Domingo Barber [Espagne] ; Luis F. Pacios [Espagne] ; Araceli Díaz-Perales [Espagne] | Alt a 1 from Alternaria interacts with PR5 thaumatin-like proteins. |
| 000184 (2013) |
Franziska Buch [Allemagne] ; Matthias Rott ; Sandy Rottloff ; Christian Paetz ; Ines Hilke ; Michael Raessler ; Axel Mithöfer | Secreted pitfall-trap fluid of carnivorous Nepenthes plants is unsuitable for microbial growth. |
| 000186 (2013) |
Carlos H. Larramendi [Espagne] ; M Ngeles L Pez-Matas ; Angel Ferrer ; Angel Julio Huertas ; Juan Antonio Pagán ; Luis Ngel Navarro ; José Luis García-Abujeta ; Carmen Andreu ; Jer Nimo Carnés | Prevalence of sensitization to Cannabis sativa. Lipid-transfer and thaumatin-like proteins are relevant allergens. |
| 000190 (2013) |
Mike Boland [Nouvelle-Zélande] | Kiwifruit proteins and enzymes: actinidin and other significant proteins. |
| 000194 (2013) |
Tetsuya Masuda [Japon] ; Wakana Taguchi ; Ayane Sano ; Keisuke Ohta ; Naofumi Kitabatake ; Fumito Tani | Five amino acid residues in cysteine-rich domain of human T1R3 were involved in the response for sweet-tasting protein, thaumatin. |
